Today is 30th of Syawal, according to Muslim Lunar Calendar. It marks the end of a beautiful festive month. Full of blessing, laughter and mostly great food!
My university held mega Raya Celebration weeks ago. Thanx to kind invitation from Azi & friends, I’m able to join in. First time seeing His Highness of Johore face-to-face, Daulat Tuanku! 🙂
Get to taste some of Johore cuisine, the Mee Kuah Johor. There’s Laksa Johor too-the authentic Johor scrumptious noodle but I skip this one cuz’ I’ve had it last week during the eye-to-eye meeting between new postgraduate students and biomed’s team.
Later week, FKBSK held our “open-house”, inviting postgraduates students & related staffs. Dr Rafiq request we do some decor, which I later found it to be fun and exciting! I’ve learned to weave the famous ketupat nasi from Kak Hana 🙂 It was a tough start but eventually become interesting when the rectangular shape of ketupat nasi draw nearer 😀
On weekend, I received warm & sweet invitation from my colleague to their’s open house. So, it was Skudai-Tangkak-Gemencheh-Skudai tour on Saturday and Skudai-Ulu Tiram-JB-Pasir Gudang-Skudai route on Sunday.
Among all, my favorite is………………….
………………… ALL OF THEM!